I could be the luckiest woman, because when I found my Haole husband he already loves rice and soy sauce (halleluyah!) But then no matter how much toyo, or patis or teriyaki sauce I put on a meat dish, he still likes to cover his rice with soy sauce. I always tell him “that food already salty you know” he’ll say “I know” as he continues to drizzle his rice to almost black.
- Joni Carey
